MAITY, Dr. Manisha. Revolutionary Approaches in Food Science, Technology and Processing. Swami Vivekananda University Press, Kolkata, West Bengal, India., p. 1–103, 2025. Disponível em: https://swamivivekanandauniversitypress.com/index.php/svup/article/view/108. Acesso em: 24 oct. 2026.